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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHOLE MILK 5% MILKFAT GREEK STRAINED YOGURT

USDA FoodData Central · Branded · FDC ID 619426 · serving: 227 g (227 g)

Product details

Brand owner
FAGE
Category
Yogurt
Label serving
227 g
UPC / GTIN
689544082002

Ingredients

GRADE A PASTEURIZED MILK AND CREAM, LIVE ACTIVE YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI).

NutrientPer 100 gPer serving (227 g)
Calories93211
Protein8.8 g20.0 g
Total fat4.8 g11.0 g
Saturated fat3.5 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol18 mg41 mg
Total carbohydrate3.1 g7.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.1 g7.0 g
Sodium35 mg79 mg
Calcium110 mg250 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare WHOLE MILK 5% MILKFAT GREEK STRAINED YOGURT with POWER CHERRY WITH POMEGRANATE AND CHIA LOW FAT YOGURT, CHERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHOLE MILK 5% MILKFAT GREEK STRAINED YOGURT — Nutrition Facts | FoodFactsUSA