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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHOLE MILK YOGURT CREAM TOP

USDA FoodData Central · Branded · FDC ID 1620744 · serving: 150 g (150 g)

Product details

Brand owner
Brown Cow West Corp.
Brand
BROWN COW
Category
Yogurt
Label serving
150 g
UPC / GTIN
088194701262

Ingredients

OUR RECIPE: CULTURED PASTEURIZED WHOLE MILK, CANE SUGAR, LEMON PUREE, PECTIN, TAPIOCA STARCH, NATURAL FLAVOR, LOCUST BEAN GUM, GUAR GUM, MAPLE SYRUP, TURMERIC (FOR COLOR).

NutrientPer 100 gPer serving (150 g)
Calories93140
Protein2.7 g4.0 g
Total fat3.3 g5.0 g
Saturated fat2.0 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol13 mg20 mg
Total carbohydrate14.0 g21.0 g
Dietary fiber0.0 g0.0 g
Total sugars12.0 g18.0 g
Sodium43 mg65 mg
Potassium147 mg221 mg
Calcium100 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare WHOLE MILK YOGURT CREAM TOP with POWER CHERRY WITH POMEGRANATE AND CHIA LOW FAT YOGURT, CHERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHOLE MILK YOGURT CREAM TOP — Nutrition Facts | FoodFactsUSA