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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHOLE WHEAT 9 GRAIN, WHOLE WHEAT

USDA FoodData Central · Branded · FDC ID 2306987 · serving: 85 g (85 g)

Product details

Brand owner
Turlock Bakery
Brand
TURLOCK PITA
Category
Breads & Buns
Label serving
85 g
UPC / GTIN
607615133132

Ingredients

WHOLE WHEAT FLOUR, WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). WATER, CRUSHED RED WHEAT, CONTAINS 2% OR LESS OF THE FOLLOWING % INGREDIENTS: RED WHEAT, WHITE WHEAT, BARLEY, RYE, OATS, CORN, MILLET, HULLED BUCKWHEAT, FLAX SEED, YEAST, SALT AND CITRIC ACID.

NutrientPer 100 gPer serving (85 g)
Calories200170
Protein7.1 g6.0 g
Total fat1.2 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate38.8 g33.0 g
Dietary fiber3.5 g3.0 g
Total sugars0.0 g0.0 g
Sodium200 mg170 mg
Potassium129 mg110 mg
Calcium21 mg18 mg
Iron2.4 mg2.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium170 mg7%
Total carbohydrate33 g12%
Dietary fiber2.98 g11%
Potassium109.65 mg2%
Calcium17.85 mg1%
Iron2 mg11%

Similar foods in Breads & Buns

Compare WHOLE WHEAT 9 GRAIN, WHOLE WHEAT with CRACKED CHIA RYE BREAD, CRACKED CHIA RYE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.