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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / CALANDRA'S ITALIAN & FRENCH BAKERY

WHOLE WHEAT BREAD

USDA FoodData Central · Branded · FDC ID 505637 · serving: 57 g (57 g)

Product details

Brand owner
CALANDRA'S ITALIAN & FRENCH BAKERY
Category
Breads & Buns
Label serving
57 g
UPC / GTIN
092474181248

Ingredients

ENRICHED STONE GROUND WHOLE WHEAT FLOUR, PURIFIED WATER, SALT AND YEAST.

NutrientPer 100 gPer serving (57 g)
Calories228130
Protein8.8 g5.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate38.6 g22.0 g
Dietary fiber5.3 g3.0 g
Total sugars0.0 g0.0 g
Sodium439 mg250 mg
Calcium0 mg0 mg
Iron3.2 mg1.8 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare WHOLE WHEAT BREAD with ENGLISH MUFFINS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHOLE WHEAT BREAD — Nutrition Facts | FoodFactsUSA