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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Rafael Padilla & Cia S. En C.

WILD CAUGHT BAY SCALLOPS

USDA FoodData Central · Branded · FDC ID 1993223 · serving: 112 g (112 g)

Product details

Brand owner
Rafael Padilla & Cia S. En C.
Brand
HEINEN'S
Category
Frozen Fish & Seafood
Label serving
112 g
UPC / GTIN
020601417816

Ingredients

SCALLOPS.

NutrientPer 100 gPer serving (112 g)
Calories89100
Protein17.0 g19.0 g
Total fat0.9 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol36 mg40 mg
Total carbohydrate2.7 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium161 mg180 mg
Potassium0 mg0 mg
Calcium18 mg20 mg
Iron0.9 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 112 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1 g1%
Saturated fat0 g0%
Cholesterol40.32 mg13%
Sodium180.32 mg8%
Total carbohydrate3 g1%
Dietary fiber0 g0%
Potassium0 mg0%
Calcium20.16 mg2%
Iron1 mg6%

Similar foods in Frozen Fish & Seafood

Compare WILD CAUGHT BAY SCALLOPS with WILD CAUGHT HALIBUT STEAKS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WILD CAUGHT BAY SCALLOPS — Nutrition Facts | FoodFactsUSA