WILD WILLIE'S BUFFALO STYLE CHICKEN DIP

Ingredients

COOKED WHITE CHICKEN MEAT, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN GUM, CAROB BEAN, AND GUAR GUMS]), HOT SAUCE (CAYENNE PEPPERS, DISTILLED VINEGAR, WATER, SALT, NATURAL FLAVOR, GARLIC POWDER), BLUE CHEESE DRESSING (SOYBEAN OIL, WATER, BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURES (BARLEY), SALT, ENZYMES], VINEGAR, SALT), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, AND ANNATO COLOR), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, CELLULOSE GEL, XANTHAN GUM, PASTEURIZED MILK, CULTURE, ENZYMES, CALCIUM CHLORIDE, PASTEURIZED SHEEP'S MILK, RENNET, WATER, DISODIUM PHOSPHATE, LACTIC ACID, POLYSORBATE 60, SORBIC ACID AND SODIUM BENZOATE AND CALCIUM DISODIUM EDTA TO PROTECT QUALITY, PROPYLENE GLYCOL ALGINATE, CELLULOSE GUM, ONION POWDER, NATURAL FLAVOR (MILK), GARLIC POWDER, POLYSORBATE 80, AUTOLYZED YEAST EXTRACT, CITRIC ACID, BETA CAROTENE (COLOR), MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, NISIN PREPARATION, EGG WHITE LYSOZYME, SALT.