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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WILLIE ROBERTSON'S SALSA, MEDIUM

USDA FoodData Central · Branded · FDC ID 1895558 · serving: 29 g (29 g)

Product details

Brand owner
Sage Foods of Louisiana LLC
Brand
DUCK COMMANDER
Category
Dips & Salsa
Label serving
29 g
UPC / GTIN
819864000527

Ingredients

TOMATOES, TOMATO JUICE, SALT, JALAPENO PEPPERS, VINEGAR, CITRIC ACID, CALCIUM CHLORIDE, CRUSHED RED PEPPER, VEGETABLE OIL, CILANTRO, GARLIC, SPICES, LEMON JUICE.

NutrientPer 100 gPer serving (29 g)
Calories4112
Protein3.5 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate6.9 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars10.3 g3.0 g
Sodium466 mg135 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C41.4 mg12.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 29 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium135.14 mg6%
Total carbohydrate2 g1%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Vitamin C12.01 mg13%

Similar foods in Dips & Salsa

Compare WILLIE ROBERTSON'S SALSA, MEDIUM with MILD GARDEN SALSA WITH CHIPOTLE PEPPERS, MILD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.