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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WISCONSIN BLUE NATURAL CHEESE, BLUE

USDA FoodData Central · Branded · FDC ID 2409332 · serving: 30 g (30 g)

Product details

Brand owner
Milton G. Waldbaum Company
Brand
CRYSTAL FARMS
Category
Cheese
Label serving
30 g
UPC / GTIN
075925303383

Ingredients

BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (MOLD INHIBITOR).

NutrientPer 100 gPer serving (30 g)
Calories333100
Protein20.0 g6.0 g
Total fat26.7 g8.0 g
Saturated fat16.7 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol83 mg25 mg
Total carbohydrate6.7 g2.0 g
Dietary fiber3.3 g1.0 g
Total sugars0.0 g0.0 g
Sodium1267 mg380 mg
Potassium0 mg0 mg
Calcium333 mg100 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 30 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat8 g10%
Saturated fat5 g25%
Cholesterol24.9 mg8%
Sodium380.1 mg17%
Total carbohydrate2 g1%
Dietary fiber0.99 g4%
Potassium0 mg0%
Calcium99.9 mg8%
Iron0 mg0%

Similar foods in Cheese

Compare WISCONSIN BLUE NATURAL CHEESE, BLUE with SOFT CREAM CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WISCONSIN BLUE NATURAL CHEESE, BLUE — Nutrition Facts | FoodFactsUSA