YOCRUNCH, CEREAL BOWL, 1% MILKFAT YOGURT WITH KELLOGG'S FROSTED FLAKES, VANILLA, VANILLA

Name: YOCRUNCH, CEREAL BOWL, 1% MILKFAT YOGURT WITH KELLOGG'S FROSTED FLAKES, VANILLA, VANILLA — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1850294 · serving: 133 g (133 g)

Product details

Brand owner: The Yofarm Company
Brand: YOCRUNCH
Category: Yogurt
Label serving: 133 g
UPC / GTIN: 046675027850

Ingredients

LOWFAT YOGURT: CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, FOOD STARCH MODIFIED, NATURAL FLAVORS. KELLOGG'S FROSTED FLAKES CEREAL: MILLED CORN, SUGAR, MALT FLAVOR, SALT, IRON, VITAMIN C (ASCORBIC ACID AND SODIUM ASCORBATE), NIACINAMIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), VITAMIN A PALMITATE, FOLIC ACID, BHT FOR FRESHNESS, VITAMIN D, VITAMIN B12.

NutrientPer 100 gPer serving (133 g)

Calories6080

Protein2.3 g3.0 g

Total fat0.8 g1.0 g

Saturated fat0.4 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol4 mg5 mg

Total carbohydrate11.3 g15.0 g

Dietary fiber0.0 g0.0 g

Total sugars9.8 g13.0 g

Sodium38 mg51 mg

Calcium75 mg100 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

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Compare YOCRUNCH, CEREAL BOWL, 1% MILKFAT YOGURT WITH KELLOGG'S FROSTED FLAKES, VANILLA, VANILLA with VANILLA LIGHT GREEK NONFAT YOGURT, VANILLA →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.