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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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YOCRUNCH, LOWFAT YOGURT, VANILLA, VANILLA

USDA FoodData Central · Branded · FDC ID 1850244 · serving: 170 g (170 g)

Product details

Brand owner
The Yofarm Company
Brand
YOCRUNCH
Category
Yogurt
Label serving
170 g
UPC / GTIN
046675000822

Ingredients

LOWFAT YOGURT: CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, FOOD STARCH- MODIFIED, NATURAL FLAVORS, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), VITAMIN A PALMITATE, VITAMIN D3., NESTLE BUTTERFINGER PIECES: CORN SYRUP, SUGAR, GROUND ROASTED PEANUTS, HYDROGENATED PALM KERNEL OIL, COCOA, MOLASSES, AND LESS THAN 1% OF WHEY, CONFECTIONER'S CORN FLAKES, SALT, NONFAT MILK, LACTIC ACID ESTERS, SOY LECITHIN, SOYBEAN OIL, CORNSTARCH, ARTIFICIAL FLAVORS, TBHQ AND CITRIC ACID ( TO PRESERVE FRESHNESS), YELLOW 5, RED 40.

NutrientPer 100 gPer serving (170 g)
Calories106180
Protein2.9 g5.0 g
Total fat2.1 g3.5 g
Saturated fat1.2 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate18.8 g32.0 g
Dietary fiber0.0 g0.0 g
Total sugars14.7 g25.0 g
Sodium56 mg95 mg
Calcium118 mg201 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare YOCRUNCH, LOWFAT YOGURT, VANILLA, VANILLA with LA YOGURT, PROBIOTIC BLENDED LOWFAT YOGURT, PEACH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

YOCRUNCH, LOWFAT YOGURT, VANILLA, VANILLA — Nutrition Facts | FoodFactsUSA