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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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YOGHURT

USDA FoodData Central · Branded · FDC ID 1468991 · serving: 227 g (227 g)

Product details

Brand owner
Noosa Yoghurt, LLC
Brand
NOOSA
Category
Yogurt
Label serving
227 g
UPC / GTIN
853923002800

Ingredients

GRADE A PASTEURIZED MILK, GRADE A CREAM, GRADE A SKIM MILK, GRADE A MILK PROTEIN, KOSHER GELATIN, PECTIN, LIVE ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, AND L. CASEI.

NutrientPer 100 gPer serving (227 g)
Calories106241
Protein7.5 g17.0 g
Total fat6.2 g14.0 g
Saturated fat4.0 g9.0 g
Trans fat0.0 mg0.0 mg
Cholesterol22 mg50 mg
Total carbohydrate5.7 g13.0 g
Dietary fiber0.0 g0.0 g
Total sugars5.7 g13.0 g
Sodium70 mg159 mg
Calcium189 mg429 mg
Iron0.2 mg0.5 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare YOGHURT with LA YOGURT, PROBIOTIC BLENDED LOWFAT YOGURT, PEACH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

YOGHURT — Nutrition Facts | FoodFactsUSA