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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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YOGURT, MANGO

USDA FoodData Central · Branded · FDC ID 1861229 · serving: 225 g (225 g)

Product details

Brand owner
Borden Dairy Company
Brand
LALA
Category
Yogurt
Label serving
225 g
UPC / GTIN
815473014955

Ingredients

CULTURED GRADE A PASTEURIZED LOW FAT MILK, SUGAR, MANGOES, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, KOSHER GELATIN, PECTIN, ARTIFICIAL FLAVOR, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SUCRALOSE, FD&C YELLOW #5 AND YELLOW #6 (FOR COLOR), VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS ACTIVE YOGURT CULTURES.

NutrientPer 100 gPer serving (225 g)
Calories89200
Protein3.6 g8.0 g
Total fat0.9 g2.0 g
Saturated fat0.7 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol4 mg9 mg
Total carbohydrate17.8 g40.0 g
Dietary fiber0.0 g0.0 g
Total sugars14.2 g32.0 g
Sodium56 mg126 mg
Potassium182 mg410 mg
Calcium133 mg299 mg
Iron0.0 mg0.0 mg
Vitamin C2.1 mg4.7 mg

Similar foods in Yogurt

Compare YOGURT, MANGO with STRAWBERRY ORGANIC KIDS, STRAWBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

YOGURT, MANGO — Nutrition Facts | FoodFactsUSA