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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Yoplait Light Very Vanilla Gluten-Free Fat-Free Yogurt Cup

USDA FoodData Central · Branded · FDC ID 2718619 · serving: 170 grm (170 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Yoplait
Category
Yogurt/Yogurt Substitutes
Label serving
170 grm
UPC / GTIN
00070470006437

Ingredients

Cultured Grade A Nonfat Milk, Water, Modified Food Starch. Contains 1% or less of: Allulose, Kosher Gelatin, Corn Starch, Citric Acid, Sucralose, Natural and Artificial Flavor, Tricalcium Phosphate, Potassium Sorbate Added to Maintain Freshness, Acesulfame Potassium, Vitamin A Acetate, Vitamin D3.

NutrientPer 100 gPer serving (170 grm)
Calories4577
Protein2.9 g5.0 g
Total fat0.2 g0.3 g
Saturated fat0.1 g0.2 g
Trans fat0.0 mg0.1 mg
Cholesterol2 mg3 mg
Total carbohydrate8.6 g14.6 g
Dietary fiber0.0 g0.0 g
Total sugars4.2 g7.1 g
Sodium44 mg76 mg
Potassium149 mg253 mg
Calcium118 mg200 mg
Iron0.0 mg0.0 mg
Vitamin A (RAE)118 µg200 µg
Vitamin D2 µg3 µg

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Compare Yoplait Light Very Vanilla Gluten-Free Fat-Free Yogurt Cup with Yoplait Light Blueberry Patch Yogurt

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Yoplait Light Very Vanilla Gluten-Free Fat-Free Yogurt Cup — Nutrition Facts | FoodFactsUSA