Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Per 100 gBUTTERCREAM ICINGCHOCOLATE FROSTING, CHOCOLATE

Calories520520

Protein0.0 g4.0 g

Total fat32.0 g56.0 g

Saturated fat12.0 g32.0 g

Carbohydrate60.0 g36.0 g

Fiber0.0 g4.0 g

Sugars60.0 g0.0 g

Sodium160000 mg60 mg

Potassium—160 mg

Calcium0 mg40 mg

Iron0 mg5 mg

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Source: USDA FoodData Central. Comparison is per 100 g of each food.