Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Per 100 gCHICKEN SOUP, CHICKENORGANIC CARROT GINGER SOUP

Calories5050

Protein6.0 g0.4 g

Total fat1.5 g2.1 g

Saturated fat0.0 g1.5 g

Carbohydrate5.0 g7.9 g

Fiber0.0 g1.2 g

Sugars1.0 g3.3 g

Sodium290 mg271 mg

Potassium228 mg—

Calcium18 mg8 mg

Iron1 mg0 mg

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Source: USDA FoodData Central. Comparison is per 100 g of each food.