Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Per 100 gEgg, yolk, driedButter, salted

Calories669717

Protein33.6 g0.8 g

Total fat59.1 g81.1 g

Saturated fat20.3 g51.4 g

Carbohydrate0.7 g0.1 g

Fiber0.0 g0.0 g

Sugars0.2 g0.1 g

Sodium149 mg643 mg

Potassium264 mg24 mg

Calcium289 mg24 mg

Iron10 mg0 mg

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Source: USDA FoodData Central. Comparison is per 100 g of each food.