FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Compare

Compare Foods

Two foods side by side, per 100 g. Find a food, then use "Compare" from its page.

Per 100 gGLUTEN FREESIMON'S EGG CRACKERS
Calories649647
Protein2.7 g17.6 g
Total fat18.9 g20.6 g
Saturated fat10.8 g0.0 g
Carbohydrate118.9 g100.0 g
Fiber0.0 g5.9 g
Sugars78.4 g5.9 g
Sodium176 mg559 mg
Potassium
Calcium0 mg0 mg
Iron3 mg6 mg

Source: USDA FoodData Central. Comparison is per 100 g of each food.