Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Per 100 gTRADITIONAL PIE CRUSTTRADITIONAL PIE CRUST, TRADITIONAL

Calories481481

Protein3.7 g3.7 g

Total fat29.6 g29.6 g

Saturated fat13.0 g13.0 g

Carbohydrate48.1 g48.1 g

Fiber0.0 g0.0 g

Sugars7.4 g7.4 g

Sodium407 mg407 mg

Potassium74 mg74 mg

Calcium0 mg0 mg

Iron0 mg0 mg

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Source: USDA FoodData Central. Comparison is per 100 g of each food.