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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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TRADITIONAL PIE CRUST

USDA FoodData Central · Branded · FDC ID 1567492 · serving: 27 g (27 g)

Product details

Brand owner
Wal-Mart Stores, Inc.
Brand
GREAT VALUE
Category
Frozen Bread & Dough
Label serving
27 g
UPC / GTIN
078742089195

Ingredients

WHEAT FLOUR, VEGETABLE SHORTENING (PALM OIL AND SOYBEAN OIL WITH MONO- AND DIGLYCERIDES), WATER, SUGAR, CONTAINS 2% OR LESS OF: DEXTROSE, SALT, YEAST.

NutrientPer 100 gPer serving (27 g)
Calories481130
Protein3.7 g1.0 g
Total fat29.6 g8.0 g
Saturated fat13.0 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate48.1 g13.0 g
Dietary fiber0.0 g0.0 g
Total sugars7.4 g2.0 g
Sodium407 mg110 mg
Potassium74 mg20 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Frozen Bread & Dough

Compare TRADITIONAL PIE CRUST with TRADITIONAL PIE CRUST, TRADITIONAL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

TRADITIONAL PIE CRUST — Nutrition Facts | FoodFactsUSA