Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Per 100 gWRAPPED CAKES, STRAWBERRYTHINS CORN CAKES

Calories385385

Protein3.9 g9.2 g

Total fat17.3 g3.1 g

Saturated fat13.5 g0.0 g

Carbohydrate57.7 g86.2 g

Fiber1.9 g0.0 g

Sugars46.1 g3.1 g

Sodium212 mg108 mg

Potassium—0 mg

Calcium115 mg0 mg

Iron2 mg0 mg

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Source: USDA FoodData Central. Comparison is per 100 g of each food.