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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Food recalls / 2019

Whole Foods Market

FDA recall F-0360-2020 · Class I · reported 2019-12-25 · Terminated

Product
Slaw, Brussels Sprouts with Apples & Cheddar served on the salad bar
Reason
Possible contamination with Listeria monocytogenes
Quantity
12,898 lbs (total of all products)
Distribution
nationwide
Firm location
TX, United States
Initiated
Voluntary: Firm initiated
First notice
Other
Recall started
2019-11-04
Terminated
2020-01-14
Code info
Sold on the salad bar from Oct.10.2019 through Nov. 4.2019

Source: U.S. Food and Drug Administration, openFDA Food Enforcement database (openFDA Food Enforcement, imported 2026-09). The FDA does not validate openFDA data for completeness or accuracy. This is a record of an enforcement action, not safety advice.

Whole Foods Market: Slaw, Brussels Sprouts with Apples & Cheddar served on the salad bar | FoodFactsUSA