FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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100% WHOLE WHEAT BREAD

USDA FoodData Central · Branded · FDC ID 802805 · serving: 43 g (43 g)

Product details

Brand owner
Tops Markets, LLC
Category
Breads & Buns
Label serving
43 g
UPC / GTIN
070784006154

Ingredients

WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, SUGAR, YEAST, SALT, SOYBEAN OIL, CRACKED WHEAT, WHEAT BRAN, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, ENRICHMENT BLEND (CALCIUM SULFATE, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, TRICALCIUM PHOSPHATE), SOY LECITHIN, CITRIC ACID, POTASSIUM IODATE, CALCIUM SULFATE.

NutrientPer 100 gPer serving (43 g)
Calories233100
Protein11.6 g5.0 g
Total fat2.3 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate46.5 g20.0 g
Dietary fiber7.0 g3.0 g
Total sugars4.7 g2.0 g
Sodium419 mg180 mg
Potassium209 mg90 mg
Calcium105 mg45 mg
Iron4.9 mg2.1 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 43 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium180.17 mg8%
Total carbohydrate20 g7%
Dietary fiber3.01 g11%
Potassium89.87 mg2%
Calcium45.15 mg3%
Iron2.1 mg12%

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Compare 100% WHOLE WHEAT BREAD with ARNOLD, SANDWICH THINS, EVERYTHING ROLLS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.