FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Milton G. Waldbaum Company

A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK CHEESES PIZZA

USDA FoodData Central · Branded · FDC ID 2634326 · serving: 28 grm (28 g)

Product details

Brand owner
Milton G. Waldbaum Company
Brand
CRYSTAL FARMS DAIRY CO
Category
Cheese
Label serving
28 grm
UPC / GTIN
075925307435

Ingredients

LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES) POTATO STARCH, DEXTROSE, POWDERED CELLULOSE (TO) PREVENT CAKING), ENZYME, NATAMYCIN (MOLD INHIBITOR).

NutrientPer 100 gPer serving (28 grm)
Calories357100
Protein21.4 g6.0 g
Total fat25.0 g7.0 g
Saturated fat14.3 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg20 mg
Total carbohydrate7.1 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.6 g1.0 g
Sodium643 mg180 mg
Potassium143 mg40 mg
Calcium679 mg190 mg
Iron0.4 mg0.1 mg
Vitamin D0 µg0 µg

Similar foods in Cheese

Compare A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK CHEESES PIZZA with PEPPER JACK CHEESE, PEPPER JACK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

A BLEND OF LOW-MOISTURE PART-SKIM MOZZARELLA, CHEDDAR & MONTEREY JACK CHEESES PIZZA — Nutrition Facts | FoodFactsUSA