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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Babyfood, vegetable, butternut squash and corn

USDA FoodData Central · SR Legacy · FDC ID 173510 · serving: 1 jar, Gerber (4 oz) (113 g)

NutrientPer 100 gPer serving (1 jar, Gerber (4 oz))
Calories5057
Protein2.0 g2.3 g
Total fat0.6 g0.7 g
Saturated fat0.1 g0.1 g
Cholesterol0 mg0 mg
Total carbohydrate9.3 g10.5 g
Dietary fiber2.0 g2.3 g
Total sugars2.9 g3.3 g
Sodium5 mg6 mg
Potassium352 mg398 mg
Calcium32 mg36 mg
Iron0.4 mg0.5 mg
Magnesium26 mg29 mg
Zinc0.3 mg0.3 mg
Vitamin C4.9 mg5.5 mg
Vitamin A (RAE)140 µg158 µg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Babyfood, vegetable, butternut squash and corn — Nutrition Facts | FoodFactsUSA