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BAKED PIE, STRAWBERRY RHUBARB

Name: BAKED PIE, STRAWBERRY RHUBARB — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2063655 · serving: 119 g (119 g)

Product details

Brand owner: American Blue Ribbon Holdings, LLC
Brand: MARKET PANTRY
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 119 g
UPC / GTIN: 79622077105

Ingredients

ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RHUBARB, STRAWBERRIES, SUGAR, VEGETABLE OIL (PALM, SOYBEAN), WATER, MODIFIED FOOD STARCH, CORN SYRUP, SALT, DEXTROSE, BUTTER (CREAM, SALT), STABILIZER (CORN STARCH, DEXTROSE, SUGAR, GUAR AND CELLULOSE GUMS, AGAR), ANNATTO EXTRACT AND TURMERIC (COLOR), NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, CALCIUM PROPIONATE AND SODIUM BENZOATE TO RETARD SPOILAGE, RED 40, CELLULOSE GUM, XANTHAN GUM, ARTIFICIAL FLAVOR, BAKING GLAZE (MALTODEXTRIN, SODIUM ALGINATE, MONO- AND DIGLYCERIDES).

NutrientPer 100 gPer serving (119 g)

Calories277330

Protein1.7 g2.0 g

Total fat13.4 g16.0 g

Saturated fat5.9 g7.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate37.0 g44.0 g

Dietary fiber0.8 g1.0 g

Total sugars17.6 g21.0 g

Sodium261 mg311 mg

Calcium34 mg40 mg

Iron0.9 mg1.1 mg

Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.