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BAKERY BOYS OF NEW YORK, MARBLE POUND CAKE

Name: BAKERY BOYS OF NEW YORK, MARBLE POUND CAKE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2057953 · serving: 71 g (71 g)

Product details

Brand owner: Bakery Boys Of N.Y. Ltd.
Brand: BAKERY BOYS OF NEW YORK
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 71 g
UPC / GTIN: 738004000749

Ingredients

ENRICHED WHEAT FLOUR (FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, WHOLE EGGS, SOYBEAN OIL, COCOA POWDER, MARBLE LIQUOR, WHEY, CORN STARCH, BAKING POWDER (LEAVENING), BAKING SODA, WHEAT GLUTEN, SALT, LECITHIN, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND SODIUM PROPIONATE ADDED AS A PRESERVATIVE (TO RETAIN FRESHNESS).

NutrientPer 100 gPer serving (71 g)

Calories370263

Protein5.6 g4.0 g

Total fat19.7 g14.0 g

Saturated fat4.2 g3.0 g

Trans fat0.0 mg0.0 mg

Cholesterol70 mg50 mg

Total carbohydrate45.1 g32.0 g

Dietary fiber0.0 g0.0 g

Total sugars25.4 g18.0 g

Sodium334 mg237 mg

Calcium42 mg30 mg

Iron1.3 mg0.9 mg

Vitamin C0.0 mg0.0 mg

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Compare BAKERY BOYS OF NEW YORK, MARBLE POUND CAKE with MELEGATTI, BABY PANETTONE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.