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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BANQUET Beef Pot Pie, 7 OZ

USDA FoodData Central · Branded · FDC ID 2518476 · serving: 198 grm (198 g)

Product details

Brand owner
Conagra Brands Inc
Brand
Banquet
Category
Savoury Bakery Products
Label serving
198 grm
UPC / GTIN
00031000101022

Ingredients

FILLING: Water, Beef, Potatoes (Potatoes, Calcium Chloride), Carrots, Modified Corn Starch, Less Than 2% Of:Peas, Wheat Flour, Salt, Caramel Color, Sugar, Tomato Paste,Natural Flavors, Hydrolyzed Soy Protein,Garlic Juice, PotassiumPhosphate, Sodium Phosphate, Potassium Chloride, Autolyzed Yeast Extract, Monosodium Glutamate,Extractives of Paprika, Vegetable Juice Concentrates (Celery, Carrot, Onion And Leek), Disodium Inosinate & Disodium Guanylate, Xanthan Gum, Propylene Glycol, Mono and Diglycerides (Propylene Glycol, Propyl Gallate, Citric Acid), Lactic Acid. CRUST: Wheat Flour, Lard (Deodorized Lard, Hydrogenated Lard, BHT [Preservative]), Water, Dextrose, Salt, Caramel Color. CONTAINS: SOY, WHEAT.

NutrientPer 100 gPer serving (198 grm)
Calories207410
Protein4.0 g8.0 g
Total fat13.1 g26.0 g
Saturated fat6.1 g12.0 g
Trans fat0.0 mg0.0 mg
Cholesterol18 mg36 mg
Total carbohydrate17.7 g35.0 g
Dietary fiber0.5 g1.0 g
Total sugars1.5 g3.0 g
Sodium359 mg711 mg
Potassium91 mg180 mg
Calcium0 mg0 mg
Iron0.4 mg0.8 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BANQUET Beef Pot Pie, 7 OZ — Nutrition Facts | FoodFactsUSA