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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BBQ FLAVOR FRIED PORK SKINS

USDA FoodData Central · Branded · FDC ID 2535466 · serving: 28 mg ( g)

Product details

Brand owner
HOWARD'S
Category
Other Snacks
Label serving
28 mg
UPC / GTIN
0732626100122

Ingredients

PORK SKINS, SALT, MONOSODIUM GLUTAMATE, SEASONINGS (SUGAR, SPICE MIX (WHITE PEPPER, GARLIC, CUMIN, OREGANO, RED CHILI POWDER), HYDOLYZED SOY PROTEIN, SALT, MALTODEXTRIN, MONOSODIUM GLUTAMATE, SHRIMP POWDER, BBQ FLAVOR (PEANUT OIL, NATURAL AROMATIC EXTRACTS, SMOKE FLAVOR AND ALDEHYDES (NATURE IDENTICAL FLAVOR)), DISODIUM GUANYLATE, DISODIUM LNOSINATE, CITRIC ADID), SOY BEAN OIL OR CANOLA OIL

NutrientPer 100 gPer serving
Calories536
Protein60.7 g
Total fat32.1 g
Saturated fat10.7 g
Trans fat0.0 mg
Cholesterol111 mg
Total carbohydrate3.6 g
Dietary fiber0.0 g
Total sugars0.0 g
Sodium1036 mg
Calcium0 mg
Iron0.0 mg
Vitamin C0.0 mg

Similar foods in Other Snacks

Compare BBQ FLAVOR FRIED PORK SKINS with FLAMIN' HOT CHEESE FLAVORED SNACKS, FLAMIN' HOT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BBQ FLAVOR FRIED PORK SKINS — Nutrition Facts | FoodFactsUSA