BBQ Rack-O-Ribs

Ingredients

FULLYCOOKED FLAMEBROILED RIB SHAPED PORK PATTY BARBECUE SAUCE ADDED, SMOKE FLAVORADDED: Pork, Barbecue Sauce (Tomato Paste, High Fructose Corn Syrup, Water,Corn Syrup, Distilled Vinegar, Molasses, Salt, contains less than 2% of:Mustard Bran, Natural Hickory Smoke Flavor, Spices, Onion Powder, GarlicPowder, Sodium Benzoate As A Preservative, Caramel Color, Sugar, NaturalFlavors), Water, Seasoning {Tomato Powder, Dextrose, Brown Sugar, ArtificialVinegar [Malic Acid, Sodium Acetate, Lactose, Fumaric Acid, Artificial Flavor],Worcestershire Sauce Powder [Corn Syrup Solids, Salt, Garlic Powder, Sugar,Spices, Soy Sauce Solids (Wheat, Soybeans, Salt, Maltodextrin, Caramel Color),Tamarind, Natural Flavor], Spices, Spice Extractive, Onion Powder, NaturalSmoke Flavor, Garlic Powder}, Textured Vegetable Protein Product [Soy ProteinConcentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, CopperGluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate(B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), And Cyanocobalamin(B12)], Salt, Sodium Phosphates. HOAGIE BUN: Enriched Wheat Flour (Wheat Flour,Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid),Water, Sugar, Soybean Oil, contains 2% or less of: Ascorbic Acid, CalciumPropionate (Preservative), Calcium Sulfate, Enzymes, Monoglycerides (WithAscorbic Acid [Antioxidant] and Citric Acid [Antioxidant]), Salt, Wheat Starch,Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid).