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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BETTER WAY, BREAD, WHOLE GRAIN WHITE

USDA FoodData Central · Branded · FDC ID 401725 · serving: 36 g (36 g)

Product details

Brand owner
Lewis Bakeries Inc.
Category
Breads & Buns
Label serving
36 g
UPC / GTIN
024126017070

Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHOLE EGGS, WHOLE GRAIN AMARANTH SEED, EXTRA VIRGIN OLIVE OIL, SALT, CULTURED RICE FLOUR, YEAST, ENZYMES.

NutrientPer 100 gPer serving (36 g)
Calories22280
Protein2.8 g1.0 g
Total fat2.8 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol14 mg5 mg
Total carbohydrate44.4 g16.0 g
Dietary fiber2.8 g1.0 g
Total sugars5.6 g2.0 g
Sodium444 mg160 mg
Calcium0 mg0 mg
Iron1.0 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare BETTER WAY, BREAD, WHOLE GRAIN WHITE with SOURDOUGH BREAD, SOURDOUGH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BETTER WAY, BREAD, WHOLE GRAIN WHITE — Nutrition Facts | FoodFactsUSA