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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Betty Crocker Pizza Crust Mix

USDA FoodData Central · Branded · FDC ID 2719931 · serving: 46 grm (46 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Betty Crocker
Category
Baking/Cooking Mixes/Supplies
Label serving
46 grm
UPC / GTIN
00016000302006

Ingredients

Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Palm Oil, Leavening (dried yeast, sodium aluminum phosphate, baking soda), Dextrose, Salt, Nonfat Milk. Freshness Preserved by BHA.

NutrientPer 100 gPer serving (46 grm)
Calories368169
Protein9.9 g4.6 g
Total fat4.5 g2.1 g
Saturated fat1.9 g0.9 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate71.9 g33.1 g
Dietary fiber2.7 g1.3 g
Total sugars2.6 g1.2 g
Sodium755 mg347 mg
Potassium149 mg69 mg
Calcium15 mg7 mg
Iron4.2 mg1.9 mg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Betty Crocker Pizza Crust Mix — Nutrition Facts | FoodFactsUSA