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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BLAKES All Natural Gluten Free Chicken Pot Pie, 8 OZ

USDA FoodData Central · Branded · FDC ID 2517428 · serving: 227 grm (227 g)

Product details

Brand owner
Conagra Brands Inc
Brand
Blake's
Category
Savoury Bakery Products
Label serving
227 grm
UPC / GTIN
00017873705147

Ingredients

Gravy (Water, Corn Starch, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], White Rice Flour, Canola Oil, Salt, Natural Flavorings, Turmeric), Gluten Free Crust (Brown Rice Flour, Palm Oil, Water, Sugar, Tapioca Starch, Potato Starch, Sea Salt, Baking Powder [Cream of Tartar, Baking Soda, Tapioca Starch]), Seasoned Cooked Chicken (White Meat Chicken, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Potatoes, Carrots, Peas.

NutrientPer 100 gPer serving (227 grm)
Calories159361
Protein4.4 g10.0 g
Total fat6.6 g15.0 g
Saturated fat2.6 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol13 mg30 mg
Total carbohydrate19.8 g45.0 g
Dietary fiber1.3 g3.0 g
Total sugars3.1 g7.0 g
Sodium410 mg931 mg
Potassium128 mg291 mg
Calcium18 mg41 mg
Iron0.3 mg0.8 mg
Vitamin C0.5 mg1.1 mg

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Compare BLAKES All Natural Gluten Free Chicken Pot Pie, 8 OZ with BANQUET Turkey Pot Pie, 7 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BLAKES All Natural Gluten Free Chicken Pot Pie, 8 OZ — Nutrition Facts | FoodFactsUSA