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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BLUE CHEESE CRUMBLES, BLUE

USDA FoodData Central · Branded · FDC ID 2121137 · serving: 28 g (28 g)

Product details

Brand owner
Hy-Vee, Inc.
Brand
HY-VEE
Category
Cheese
Label serving
28 g
UPC / GTIN
075450088113

Ingredients

BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).

NutrientPer 100 gPer serving (28 g)
Calories357100
Protein17.9 g5.0 g
Total fat28.6 g8.0 g
Saturated fat16.1 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol89 mg25 mg
Total carbohydrate7.1 g2.0 g
Dietary fiber3.6 g1.0 g
Total sugars0.0 g0.0 g
Sodium1286 mg360 mg
Potassium0 mg0 mg
Calcium286 mg80 mg
Iron0.0 mg0.0 mg

Similar foods in Cheese

Compare BLUE CHEESE CRUMBLES, BLUE with PEPPER JACK CHEESE, PEPPER JACK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BLUE CHEESE CRUMBLES, BLUE — Nutrition Facts | FoodFactsUSA