FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BLUE CHEESE STUFFED

USDA FoodData Central · Branded · FDC ID 2095861 · serving: 20 g (20 g)

Product details

Brand owner
Publix Super Markets, Inc.
Brand
PUBLIX
Category
Pickles, Olives, Peppers & Relishes
Label serving
20 g
UPC / GTIN
041415229617

Ingredients

OLIVES, VEGETABLE OIL (SUNFLOWER, CANOLA), BLUE CHEESE (MILK, CHEESE CULTURE, RENNET, SALT, P. ROQUEFORTII), CREAM CHEESE (SKIM MILK, CREAM, SALT, LACTIC ACID CULTURE), XANTHAN GUM, LOCUST BEAN GUM, SEA SALT, CITRIC ACID

NutrientPer 100 gPer serving (20 g)
Calories22545
Protein5.0 g1.0 g
Total fat22.5 g4.5 g
Saturated fat5.0 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate5.0 g1.0 g
Dietary fiber5.0 g1.0 g
Total sugars0.0 g0.0 g
Sodium1000 mg200 mg
Calcium100 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C6.0 mg1.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 20 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4.5 g6%
Saturated fat1 g5%
Cholesterol0 mg0%
Sodium200 mg9%
Total carbohydrate1 g0%
Dietary fiber1 g4%
Calcium20 mg2%
Iron0 mg0%
Vitamin C1.2 mg1%

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Compare BLUE CHEESE STUFFED with EGG SALAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.