FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BREAD, SOURDOUGH

USDA FoodData Central · Branded · FDC ID 2454432 · serving: 57 g (57 g)

Product details

Brand owner
Bimbo Bakeries USA, Inc.
Brand
SAN LUIS SOURDOUGH
Category
Breads & Buns
Label serving
57 g
UPC / GTIN
018537161491

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SOURDOUGH STARTER, SALT.

NutrientPer 100 gPer serving (57 g)
Calories246140
Protein7.0 g4.0 g
Total fat1.8 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate49.1 g28.0 g
Dietary fiber1.8 g1.0 g
Total sugars0.0 g0.0 g
Sodium491 mg280 mg
Potassium70 mg40 mg
Calcium11 mg6 mg
Iron3.0 mg1.7 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 57 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium279.87 mg12%
Total carbohydrate28 g10%
Dietary fiber1.03 g4%
Potassium39.9 mg1%
Calcium6.27 mg0%
Iron1.7 mg9%

Similar foods in Breads & Buns

Compare BREAD, SOURDOUGH with CLASSIC ARTISAN CIABATTA BREAD, CLASSIC

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.