BRIE EN CROUTE

Name: BRIE EN CROUTE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 602110 · serving: 56 g (56 g)

Product details

Brand owner: R.S.V.P.
Category: Frozen Appetizers & Hors D'oeuvres
Label serving: 56 g
UPC / GTIN: 735199191009

Ingredients

BRIE CHEESE: PASTEURIZED MILK, CREAM, CULTURES, SALT, ENZYMES. PUFF PASTRY DOUGH: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGEATED SOYBEAN AND COTTONSEED OIL, WATER, SOYBEAN SALT, MONOCALCIUM PHOSPHATE, MOHYDRATE, ARTIFICIAL COLOR. CRANBERRY CHUTNEY: CRANBERRIES, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, SUGAR.

NutrientPer 100 gPer serving (56 g)

Calories321180

Protein12.5 g7.0 g

Total fat21.4 g12.0 g

Saturated fat12.5 g7.0 g

Trans fat0.0 mg0.0 mg

Cholesterol71 mg40 mg

Total carbohydrate16.1 g9.0 g

Dietary fiber0.0 g0.0 g

Total sugars7.1 g4.0 g

Sodium429 mg240 mg

Calcium446 mg250 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 56 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat12 g15%

Saturated fat7 g35%

Cholesterol39.76 mg13%

Sodium240.24 mg10%

Total carbohydrate9 g3%

Dietary fiber0 g0%

Calcium249.76 mg19%

Iron0 mg0%

Vitamin C0 mg0%

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Compare BRIE EN CROUTE with CHEESEBURGER BITES →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.