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BUTTER VANILLA CREME CAKES

Name: BUTTER VANILLA CREME CAKES — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1600362 · serving: 56 g (56 g)

Product details

Brand owner: Marshie's Baking Company LLC
Brand: MARSHIE'S
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 56 g
UPC / GTIN: 851330005377

Ingredients

SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FOOD STARCH MODIFIED, SOYBEAN OIL, DRY WHEY, PROPYLENE GLYCOL MONO & DIESTERS WITH BHT & CITRIC ACID AS PRESERVATIVES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), VITAL WHEAT GLUTEN, SALT, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, , SORBITAN MONOSTEARATE. NONFAT MILK SOLIDS, DEXTROSE, CALCIUM PROPIONATE (AS PRESERVATIVE), XANTHAN GUM, POLYSORBATE 60, SOY LECITHIN, ARTIFICIAL FLAVOR, WHEAT STARCH, CORN STARCH, CORN OIL, BETA CAROTENE AS COLOR OIL, LIQUID WHOLE EGGS, WATER, STRAWBERRY ICING FRUIT, COLOR (RED RED).

NutrientPer 100 gPer serving (56 g)

Calories375210

Protein3.6 g2.0 g

Total fat19.6 g11.0 g

Saturated fat3.6 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol71 mg40 mg

Total carbohydrate44.6 g25.0 g

Dietary fiber1.8 g1.0 g

Total sugars28.6 g16.0 g

Sodium411 mg230 mg

Calcium179 mg100 mg

Iron1.9 mg1.1 mg

Vitamin C0.0 mg0.0 mg

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Compare BUTTER VANILLA CREME CAKES with SOUR CREAM DONUT HOLES, SOUR CREAM →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.