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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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BUTTERY STEAKHOUSE SEASONING, BUTTERY

USDA FoodData Central · Branded · FDC ID 2146499 · serving: 1 g (1 g)

Product details

Brand owner
P. K. Kinder Co., Inc.
Brand
KINDER'S
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
1 g
UPC / GTIN
755795855075

Ingredients

SALT, ORGANIC DEHYDRATED ONION, ORGANIC DEHYDRATED GARLIC, ORGANIC BUTTER FLAVORS, ORGANIC SPICES, ORGANIC RED BELL PEPPER, ORGANIC PARSLEY, ORGANIC YEAST, ORGANIC SUNFLOWER OIL AND SPICE EXTRACTIVE

NutrientPer 100 gPer serving (1 g)
Calories00
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium19500 mg195 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

BUTTERY STEAKHOUSE SEASONING, BUTTERY — Nutrition Facts | FoodFactsUSA