FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Louisiana Fish Fry Ltd.

CAJUN FIRE CRAWFISH, SHRIMP & CRAB BOIL, CAJUN FIRE

USDA FoodData Central · Branded · FDC ID 2672011 · serving: 1.2 grm (1.20000004768372 g)

Product details

Brand owner
Louisiana Fish Fry Ltd.
Brand
LOUISIANA
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
1.20000004768372 grm
UPC / GTIN
039156005065

Ingredients

SALT, SPICES, DEXTROSE, DRIED GARLIC, DRIED ONION, NATURAL FLAVORS, MONOSODIUM GLUTAMATE, NATURAL LEMON OIL FLAVOR, CITRIC ACID, PAPRIKA.

NutrientPer 100 gPer serving (1.2 grm)
Calories00
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium30833 mg370 mg
Potassium167 mg2 mg
Calcium83 mg1 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Seasoning Mixes, Salts, Marinades & Tenderizers

Compare CAJUN FIRE CRAWFISH, SHRIMP & CRAB BOIL, CAJUN FIRE with ROTISSERIE CHICKEN SEASONING

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CAJUN FIRE CRAWFISH, SHRIMP & CRAB BOIL, CAJUN FIRE — Nutrition Facts | FoodFactsUSA