Campbell's Chunky Soup, Baked Potato with Steak and Cheese Soup, 18.8 oz Can

Name: Campbell's Chunky Soup, Baked Potato with Steak and Cheese Soup, 18.8 oz Can — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2695890 · serving: 240 mlt ( g)

Product details

Brand owner: CAMPBELL SOUP COMPANY
Brand: CAMPBELL'S
Category: Prepared Soups
Label serving: 240 mlt
UPC / GTIN: 00051000128423

Ingredients

INGREDIENTS: WATER, POTATOES, BEEF STOCK, ROASTED RUSSET POTATOES, SEASONED BRAISED BEEF STEAK, BEEF BROTH AND MODIFIED CORNSTARCH PRODUCT (BEEF, BEEF BROTH, SALT, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, BLACK PEPPER), VEGETABLE OIL, CONTAINS LESS THAN 2% OF: DRIED ONIONS, MODIFIED FOOD STARCH, CHEESE FLAVOR BASE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE), SALT, WHEAT FLOUR, YEAST EXTRACT, SOY PROTEIN CONCENTRATE, SUGAR, BEEF, NATURAL FLAVORING, BEEF TALLOW, CREAM, SPICE, ANNATTO EXTRACT FOR COLOR, SOY LECITHIN.CONTAINS: WHEAT, MILK, SOY.

NutrientPer 100 gPer serving

Calories82—

Protein2.9 g—

Total fat4.1 g—

Saturated fat0.8 g—

Trans fat0.0 mg—

Cholesterol6 mg—

Total carbohydrate8.6 g—

Dietary fiber0.8 g—

Total sugars1.2 g—

Sodium339 mg—

Potassium163 mg—

Calcium12 mg—

Iron0.4 mg—

Vitamin D0 µg—

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.