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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub

USDA FoodData Central · Branded · FDC ID 2696096 · serving: 240 mlt ( g)

Product details

Brand owner
CAMPBELL SOUP COMPANY
Brand
CAMPBELL'S
Category
Prepared Soups
Label serving
240 mlt
UPC / GTIN
00051000213273

Ingredients

INGREDIENTS: CLAM STOCK, POTATOES, CLAMS, CREAM, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CELERY, WATER, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF: SALT, WHEAT FLOUR, SOY PROTEIN CONCENTRATE, UNCURED BACON PIECES - NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CULTURED CELERY JUICE (PORK, WATER, SEA SALT, SUGAR, NATURAL SMOKE FLAVOR, CULTURED CELERY JUICE), DRIED ONIONS, SPICES, NATURAL FLAVORING (COD), SODIUM PHOSPHATE, CLAM EXTRACT, SUCCINIC ACID, SUGAR, SOY SAUCE (SOYBEANS, WHEAT, SALT).CONTAINS: COD, WHEAT, MILK, SOY.

NutrientPer 100 gPer serving
Calories82
Protein2.0 g
Total fat5.3 g
Saturated fat1.0 g
Trans fat0.0 mg
Cholesterol6 mg
Total carbohydrate6.1 g
Dietary fiber0.4 g
Total sugars0.4 g
Sodium363 mg
Potassium94 mg
Calcium12 mg
Iron0.5 mg
Vitamin D0 µg

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Compare Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub with Campbell's Chunky Soup, Chili Mac, 18.8 Oz Can

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub — Nutrition Facts | FoodFactsUSA