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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Campbell'sCondensed 25% Less Sodium Cream of Mushroom Soup, 10.5 Ounce Can

USDA FoodData Central · Branded · FDC ID 2688600 · serving: 120 mlt ( g)

Product details

Brand owner
CAMPBELL SOUP COMPANY
Brand
CAMPBELL'S
Category
Prepared Soups
Label serving
120 mlt
UPC / GTIN
00051000166814

Ingredients

INGREDIENTS: WATER, MUSHROOMS, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), MODIFIED CORNSTARCH, WHEAT FLOUR, CREAM, SALT, WHEY, SOY PROTEIN CONCENTRATE, NATURAL FLAVORING, YEAST EXTRACT, DRIED GARLIC.CONTAINS: WHEAT, MILK, SOY.

NutrientPer 100 gPer serving
Calories83
Protein1.7 g
Total fat5.8 g
Saturated fat0.8 g
Trans fat0.0 mg
Cholesterol0 mg
Total carbohydrate6.7 g
Dietary fiber0.0 g
Total sugars0.8 g
Sodium533 mg
Potassium0 mg
Calcium0 mg
Iron0.0 mg
Vitamin D0 µg

Similar foods in Prepared Soups

Compare Campbell'sCondensed 25% Less Sodium Cream of Mushroom Soup, 10.5 Ounce Can with Campbell's Condensed Unsalted Cream of Mushroom Soup, 10.5 Ounce Can

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Campbell'sCondensed 25% Less Sodium Cream of Mushroom Soup, 10.5 Ounce Can — Nutrition Facts | FoodFactsUSA