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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CAULIFLOWER PIZZA CRUSTS

USDA FoodData Central · Branded · FDC ID 584449 · serving: 46 g (46 g)

Product details

Brand owner
CALI'FLOUR FOODS
Category
Crusts & Dough
Label serving
46 g
UPC / GTIN
867741000283

Ingredients

FRESH CAULIFLOWER, ALMOND FLOUR, FLAX MEAL, OLIVE OIL, TAPIOCA STARCH, GARLIC POWDER, DRIED BASIL, HIMALAYAN PINK SALT, NUTRITIONAL YEAST

NutrientPer 100 gPer serving (46 g)
Calories19690
Protein6.5 g3.0 g
Total fat13.0 g6.0 g
Saturated fat1.1 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate13.0 g6.0 g
Dietary fiber6.5 g3.0 g
Total sugars0.0 g0.0 g
Sodium207 mg95 mg
Potassium0 mg0 mg
Calcium113 mg52 mg
Iron2.4 mg1.1 mg
Vitamin C32.6 mg15.0 mg

Similar foods in Crusts & Dough

Compare CAULIFLOWER PIZZA CRUSTS with PLAIN CRUST CAULIFLOWER PIZZA CRUSTS, PLAIN CRUST

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CAULIFLOWER PIZZA CRUSTS — Nutrition Facts | FoodFactsUSA