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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CEREAL, OATMEAL ALMOND CRUNCH

USDA FoodData Central · Branded · FDC ID 2489109 · serving: 58 g (58 g)

Product details

Brand owner
Raley's
Brand
RALEY'S
Category
Cereal
Label serving
58 g
UPC / GTIN
046567030166

Ingredients

WHOLE OAT FLOUR, SUGAR, WHOLE WHEAT FLOUR, ALMONDS, WHOLE ROLLED OATS, DRIED CANE SYRUP, MALT SYRUP (CORN SYRUP, BARLEY MALT EXTRACT), BARLEY MALT EXTRACT, POTASSIUM CITRATE, WHEAT STARCH, SALT, ANNATTO COLOR, MIXED TOCOPHEROLS (USED TO PRESERVE FRESHNESS), REDUCED IRON, ZINC OXIDE, NIACINAMIDE (VITAMIN B3), CALCIUM D PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), FOLIC ACID.

NutrientPer 100 gPer serving (58 g)
Calories379220
Protein10.3 g6.0 g
Total fat6.0 g3.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate70.7 g41.0 g
Dietary fiber6.9 g4.0 g
Total sugars24.1 g14.0 g
Sodium224 mg130 mg
Potassium776 mg450 mg
Calcium34 mg20 mg
Iron15.5 mg9.0 mg
Zinc2.6 mg1.5 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cereal

Compare CEREAL, OATMEAL ALMOND CRUNCH with SPARTAN, MULTIGRAIN TOASTED OATS, LIGHTLY SWEETENED

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CEREAL, OATMEAL ALMOND CRUNCH — Nutrition Facts | FoodFactsUSA