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Cheerios Original Gluten Free Breakfast Cereal

Name: Cheerios Original Gluten Free Breakfast Cereal — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2724629 · serving: 39 grm (39 g)

Product details

Brand owner: GENERAL MILLS SALES INC.
Brand: Cheerios
Category: Processed Cereal Products
Label serving: 39 grm
UPC / GTIN: 00016000275263

Ingredients

Whole Grain Oats, Corn Starch, Sugar, Salt, Tripotassium Phosphate. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Iron and Zinc (mineral nutrients), Vitamin C (sodium ascorbate), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin A (palmitate), Vitamin B1 (thiamin mononitrate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.

NutrientPer 100 gPer serving (39 grm)

Calories367143

Protein13.0 g5.1 g

Total fat6.7 g2.6 g

Saturated fat1.4 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate73.7 g28.8 g

Dietary fiber10.8 g4.2 g

Total sugars4.6 g1.8 g

Sodium498 mg194 mg

Potassium653 mg255 mg

Calcium333 mg130 mg

Iron32.3 mg12.6 mg

Magnesium128 mg50 mg

Zinc5.6 mg2.2 mg

Vitamin C23.1 mg9.0 mg

Vitamin A (RAE)231 µg90 µg

Vitamin D10 µg4 µg

Similar foods in Processed Cereal Products

Food (per 100 g)CalProteinSugar

Compare Cheerios Original Gluten Free Breakfast Cereal with Cheerios Original Gluten Free Breakfast Cereal Family Size →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.