FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / LILLY'S BAKING COMPANY

CHOCOLATE BABKA

USDA FoodData Central · Branded · FDC ID 536210 · serving: 99 g (99 g)

Product details

Brand owner
LILLY'S BAKING COMPANY
Category
Cakes, Cupcakes, Snack Cakes
Label serving
99 g
UPC / GTIN
760672187613

Ingredients

UNBLEACHED ENRICHED FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), PALM OIL SHORTENING, SOYBEAN AND/OR CANOLA OIL, EGGS, SUGAR, COCOA (PROCESSED WITH ALKALI), FILTERED WATER, CHOCOLATE LIQUOR, ORANGE JUICE, ORANGE PASTE (ORANGE PEEL, SUGAR, INVERT SUGAR, WATER, LOCUST BEAN GUM, AGAR, NATURAL FLAVOR), TOFU (ORGANIC WHOLE SOYBEANS, WATER, CALCIUM SULFATE), INVERT SUGAR, YEAST, NATURAL FLAVORS (VANILLA EXTRACT, ORANGE EXTRACT, GROUND CINNAMON), MONO AND DIGLYCERIDES, VINEGAR, SALT, SOY LECITHIN, XANTHAN GUM, GUAR GUM, ENZYMES.

NutrientPer 100 gPer serving (99 g)
Calories343340
Protein3.0 g3.0 g
Total fat9.1 g9.0 g
Saturated fat2.0 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol35 mg35 mg
Total carbohydrate61.6 g61.0 g
Dietary fiber3.0 g3.0 g
Total sugars32.3 g32.0 g
Sodium192 mg190 mg
Calcium0 mg0 mg
Iron1.8 mg1.8 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare CHOCOLATE BABKA with ORANGE CAKE WITH RAISINS, ORANGE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHOCOLATE BABKA — Nutrition Facts | FoodFactsUSA