FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / RIPPLE

CHOCOLATE PLANT-BASED MILK

USDA FoodData Central · Branded · FDC ID 2536274 · serving: 240 mlt ( g)

Product details

Brand owner
RIPPLE
Category
Cream
Label serving
240 mlt
UPC / GTIN
0810029770392

Ingredients

WATER, PEA PROTEIN BLEND (WATER, PEA PROTEIN), CANE SUGAR, VEGETABLE OIL (SUNFLOWER, SAFFLOWER, OR CANOLA OIL), ALKALIZED COCOA, CONTAINS LESS THAN 1% OF VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN, VITAMIN B12, MAGNESIUM CITRATE, TRICALCIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE, GUM ARABIC, SEA SALT, MIXED TOCOPHEROLS (TO PRESERVE FRESHNESS), SUNFLOWER LECITHIN, NATURAL FLAVOR, GUAR GUM, GELLAN GUM

NutrientPer 100 gPer serving
Calories58
Protein3.3 g
Total fat1.9 g
Saturated fat0.2 g
Trans fat0.0 mg
Cholesterol0 mg
Total carbohydrate7.5 g
Dietary fiber0.4 g
Total sugars6.3 g
Sodium44 mg
Potassium199 mg
Calcium183 mg
Iron0.8 mg
Magnesium12 mg

Similar foods in Cream

Compare CHOCOLATE PLANT-BASED MILK with CHOCOLATE PLANT-BASED MILK, CHOCOLATE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHOCOLATE PLANT-BASED MILK — Nutrition Facts | FoodFactsUSA