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CINNAMON RAISIN BREAD

Name: CINNAMON RAISIN BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2670071 · serving: 41.1 grm (41.0999984741211 g)

Product details

Brand owner: Wendel's Specialty Bread
Brand: WENDEL'S
Category: Breads & Buns
Label serving: 41.0999984741211 grm
UPC / GTIN: 857434002045

Ingredients

WATER, GRAIN MIX (UNENRICHED WHOLE WHEAT FLOUR, BULGAR WHEAT, CORNMEAL, CRACKED WHEAT), ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RYE FLOUR, RAISINS, GOLDEN RAISINS, HONEY, CONTAINS 2% OR LESS OF THE FOLLOWING: MOLASSES, VITAL WHEAT GLUTEN, SALT, NATURAL ENZYMES, YEAST, CINNAMON, VINEGAR, CALCIUM SULFATE, ASCORBIC ACID.

NutrientPer 100 gPer serving (41.1 grm)

Calories243100

Protein7.3 g3.0 g

Total fat1.2 g0.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate51.1 g21.0 g

Dietary fiber4.9 g2.0 g

Total sugars9.7 g4.0 g

Sodium365 mg150 mg

Calcium0 mg0 mg

Iron2.6 mg1.1 mg

Vitamin C14.6 mg6.0 mg

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Compare CINNAMON RAISIN BREAD with CRANBERRY WALNUT BREAD →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.