CLASSICS SALISBURY STEAK

Ingredients

WATER, COOKED BEEF, COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SKIM MILK, COOKED PORK, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), ONIONS, 2% OR LESS OF CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), SOYBEAN OIL, TEXTURED SOY FLOUR, MODIFIED CORNSTARCH, WHEAT FLOUR, ROLLED OATS, NATURAL FLAVORS, SALT, WHEY PROTEIN CONCENTRATE, RENDERED BEEF FAT, ONION PUREE, CHICKEN BROTH, BROWN SUGAR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, TAMARIND, NATURAL FLAVOR, SUGAR, SALT, ONION, GARLIC), POTASSIUM CHLORIDE, TAPIOCA STARCH, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), AUTOLYZED YEAST EXTRACT, PAPRIKA, TOMATO PASTE, BEEF FAT, DRIED BEEF BROTH, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), FLAVORING, SUNFLOWER OIL, BEEF BROTH, WHEY POWDER, MUSHROOM JUICE CONCENTRATE, YEAST EXTRACT, YEAST, GELATIN, TOMATO POWDER, ONION JUICE CONCENTRATE, GRILL FLAVOR (FROM VEGETABLE OIL)