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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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COUNTRY BAKER, BLUEBERRY PIE

USDA FoodData Central · Branded · FDC ID 2017653 · serving: 113 g (113 g)

Product details

Brand owner
Specialty Bakers, LLC
Brand
COUNTRY BAKER
Category
Cakes, Cupcakes, Snack Cakes
Label serving
113 g
UPC / GTIN
077317400014

Ingredients

WATER, BLUEBERRIES, UNBLEACHED WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), FOOD STARCH-MODIFIED, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVORS (WATER, SODIUM BENZOATE [PRESERVATIVE]), CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SALT, WHOLE EGGS.

NutrientPer 100 gPer serving (113 g)
Calories292330
Protein2.6 g3.0 g
Total fat15.0 g17.0 g
Saturated fat8.0 g9.0 g
Trans fat0.0 mg0.0 mg
Cholesterol9 mg10 mg
Total carbohydrate37.2 g42.0 g
Dietary fiber0.9 g1.0 g
Total sugars11.5 g13.0 g
Sodium327 mg370 mg
Calcium18 mg20 mg
Iron0.3 mg0.4 mg
Vitamin C0.0 mg0.0 mg

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Compare COUNTRY BAKER, BLUEBERRY PIE with PUMPKIN BAKED PIE, PUMPKIN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

COUNTRY BAKER, BLUEBERRY PIE — Nutrition Facts | FoodFactsUSA